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Typically you simply want heat, gooey cinnamon rolls with out the hours of ready. These Hawaiian Roll Cinnamon Rolls are the comfortable little hack that brings all of the cinnamon-sugar pleasure with half the trouble.
Why This Shortcut Is Pure Genius
- No Messy Pull-Aparts: With my recipe, you simply slice the entire slab in half. It’s method simpler, method cleaner, and the rolls keep completely fluffy.
- Double Butter, Double Cinnamon Sugar: My model layers it inside and out, so that you get gooey facilities and caramelized tops in each single chew.
- Fast Bake, Good Texture: I bake them lined, then uncovered, so that you get delicate, pillowy middles with golden, bakery-style tops each time.
Components Wanted
- Butter: Use salted butter, or add a number of pinches of salt in case you use unsalted butter.
- Brown Sugar: I desire darkish, however you should use gentle brown sugar.
- Add Nuts: Add ½ cup of chopped nuts like pecans or walnuts to the cinnamon sugar combination for a nutty twist!
- Pumpkin Spice: Add ½ teaspoon nutmeg, ¼ teaspoon ginger, and a pinch of cloves for that pumpkin spice taste.
How you can Make Hawaiian Cinnamon Rolls
I’m obsessive about cinnamon rolls, however I’m not all the time within the temper for all of the work. This recipe takes simply 5 minutes of prep, and also you’ll have gooey, delicate cinnamon rolls prepared in underneath half-hour!
- Prep: Preheat the oven to 350 levels Fahrenheit. Spray a 9 x 13-inch baking dish with nonstick cooking spray and put aside. With out breaking the rolls aside, slice the King’s Hawaiian rolls in half horizontally. Fastidiously raise the highest half off the underside half, preserving each halves intact. Place the underside half of the rolls, lower facet up, within the ready baking pan.
- Butter Backside Half: Unfold 5 tablespoons of the softened butter over the underside half of the rolls. Mix the brown sugar, cinnamon, and salt in a small bowl. Sprinkle about ⅔ of the combination evenly on high of the butter.
- Prime and Bake: Place the highest half of the rolls onto the cinnamon sugar, then unfold the remaining 3 tablespoons of butter excessive, adopted by the remaining ⅓ of the cinnamon sugar. Cowl with aluminum foil and bake for 12 minutes. Take away the foil and bake for an extra 5 minutes to brown the tops.
- Cream Cheese Frosting: Whereas the rolls are baking, put together the frosting. Beat the cream cheese, butter, powdered sugar, and vanilla collectively in a medium bowl utilizing a hand mixer till clean. Let the rolls sit for 2-3 minutes earlier than frosting them and serving.
Alyssa’s Professional Tip
Don’t rush the frosting! Give the rolls a few minutes to chill so the frosting stays thick and dreamy as an alternative of melting and disappearing.
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Preheat the oven to 350 levels Fahrenheit. Spray a 9 x 13-inch baking dish with nonstick cooking spray and put aside.
With out breaking the rolls aside, slice 1 (12-count) bundle Hawaiian rolls in half horizontally. Fastidiously raise the highest half off the underside half, preserving each halves intact. Place the underside half of the rolls cut-side up within the ready baking dish.
Unfold 5 tablespoons of the ½ cup softened salted butter over the underside half of the rolls.
Mix ⅔ cup brown sugar, 1 tablespoon floor cinnamon, and ⅙ teaspoon salt in a small bowl and sprinkle about ⅔ of the combination evenly on high of the butter. Place the highest half of the rolls onto the cinnamon sugar, then unfold the remaining 3 tablespoons of butter excessive, adopted by the remaining ⅓ of the cinnamon sugar.
Cowl with aluminum foil and bake for 12 minutes. Take away the foil and bake for an extra 5 minutes to brown the tops.
Whereas the rolls are baking, put together the frosting through the use of a hand mixer to beat 2 ounces softened cream cheese, 1 tablespoon softened salted butter, 1 cup powdered sugar, and 1 teaspoon vanilla extract collectively in a medium bowl till clean.
Let the rolls sit for 2-3 minutes earlier than spreading the frosting over them and serving.
- Storage: Hold leftovers in an hermetic container or tightly wrapped within the fridge for as much as 5 days.
- Reheat: Heat within the microwave in 20–30 second bursts till heated by means of.
- Make Forward: Assemble by means of step 4, cowl, and refrigerate in a single day. Add 3–4 minutes to the bake time the following day.
Energy: 184kcalCarbohydrates: 23gProtein: 1gFats: 10gSaturated Fats: 6gPolyunsaturated Fats: 0.4gMonounsaturated Fats: 3gTrans Fats: 0.3gLdl cholesterol: 28mgSodium: 122mgPotassium: 29mgFiber: 0.4gSugar: 22gVitamin A: 331IUVitamin C: 0.02mgCalcium: 24mgIron: 0.2mg
Diet info is robotically calculated, so ought to solely be used as an approximation.
